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dc.contributor.authorBUENDIA CONTRERAS, JOSE DUVAN
dc.contributor.authorMoreno Rozo, laura Yolima
dc.contributor.authorSALAZAR MERCADO, SEIR ANTONIO
dc.date.accessioned2024-04-22T14:10:45Z
dc.date.available2024-04-22T14:10:45Z
dc.date.issued2023-10-13
dc.identifier.urihttps://repositorio.ufps.edu.co/handle/ufps/6990
dc.description.abstractThis research attempted to determine the efficacy of the tetrazolium test in the evaluation of the seed viability of two varieties of Coffea arabica L. (‘Castillo’ and ‘Cenicafé’). The fruits were obtained from crops located in the municipalities of Salazar de las Palmas and Arboledas (Norte de Santander - Colombia). The test was carried out with embryos manually extracted from the seeds using tweezers. Three pretreatments were established: distilled water, sodium hypochlorite (2.5 %), sucrose (10 %), and a control (no pretreatment). Embryos were placed in a cysteine solution (0.5 %) to prevent oxidation, then immersed in tetrazolium solutions with concentrations of 0.035 %, 0.075 %, and 0.1 % for a period of 6, 9, and 12 hours in darkness. The results of the viability test were validated with seed germination, using the wet paper towel method in darkness. The best viability percentages were found with the application of sodium hypochlorite (NaClO 2.5 %), with a high correlation with the germination percentage. The use of pretreatments improved the efficiency of the viability test and allowed the use of low concentrations of the reagent (0.035 %), giving the farmer a quick and less expensive alternative to determine germination capacity.eng
dc.format.extent6 Páginasspa
dc.format.mimetypeapplication/pdfspa
dc.language.isoengspa
dc.publisherActa Agriculturae Slovenicaspa
dc.relation.ispartofActa agriculturae Slovenica, 118/3, 1–6, Ljubljana 2022doi:10.14720/aas.2022.118.3.2363
dc.rightsEstá bajo una licencia Creative Commons Atribución 4.0 Internacional (CC BY 4.0).eng
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/spa
dc.sourcehttps://www.dlib.si/details/URN:NBN:SI:DOC-NI9JM7DD/?query=%27contributor%3DBuend%C3%ADa+Contreras%2C+Jos%C3%A9+Duv%C3%A1n%27&pageSize=25spa
dc.titleViability of seeds of two varieties of Coffea arabica L. using different pretreatments in the tetrazolium testeng
dc.typeArtículo de revistaspa
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dc.identifier.doi10.14720/aas.2022.118.3.2363
dc.publisher.placeLjubljanaspa
dc.relation.citationeditionVol.118 No.3 (2022)spa
dc.relation.citationendpage6spa
dc.relation.citationissue3 (2022)spa
dc.relation.citationstartpage1spa
dc.relation.citationvolume118spa
dc.relation.citesBuendía Contreras, Jose Duvan, Marrón Rosa, Laura Yolima, Mercado Salazar, Seir Antonio (2022). Viabilidad de semillas de dos variedades de Coffea arabica L. utilizando diferentes pretratamientos en la prueba de tetrazolio. Acta agriculturae Eslovenia , Letnik 118, številka 3, 6 str . URN:NBN:SI:DOC-NI9JM7DD de http://www.dlib.si
dc.rights.accessrightsinfo:eu-repo/semantics/openAccessspa
dc.rights.creativecommonsAtribución 4.0 Internacional (CC BY 4.0)spa
dc.subject.proposalcoffeeeng
dc.subject.proposalgerminationeng
dc.subject.proposaloptimizationeng
dc.subject.proposalpretreatmentseng
dc.type.coarhttp://purl.org/coar/resource_type/c_6501spa
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dc.type.driverinfo:eu-repo/semantics/articlespa
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oaire.versionhttp://purl.org/coar/version/c_970fb48d4fbd8a85spa
dc.type.versioninfo:eu-repo/semantics/publishedVersionspa


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Está bajo una licencia Creative Commons Atribución 4.0 Internacional (CC BY 4.0).
Excepto si se señala otra cosa, la licencia del ítem se describe como Está bajo una licencia Creative Commons Atribución 4.0 Internacional (CC BY 4.0).