dc.contributor.author | SALAZAR MERCADO, SEIR ANTONIO | |
dc.contributor.author | VEGA GALVIS, DIANA GABRIELA | |
dc.date.accessioned | 2024-04-05T13:39:58Z | |
dc.date.available | 2024-04-05T13:39:58Z | |
dc.date.issued | 2023-03-18 | |
dc.identifier.uri | https://repositorio.ufps.edu.co/handle/ufps/6823 | |
dc.description.abstract | Paracetamol is one of the most widely used drugs worldwide, yet its environmental presence and hazardous impact on nontarget organisms could rapidly increase. In this study, the possible cytotoxic efects of paracetamol were evaluated using two
bioindicator plants Lens culinaris and Pisum sativum. Concentrations of 500, 400, 300, 200, 100, 50, 25, 5, 1 mg L−1, and a
control (distilled water) were used for a total of 10 treatments, which were subsequently applied on seeds of Lens culinaris
Med. and Pisum sativum L.; after 72 h of exposure, root growth, mitotic index, percentage of chromosomal abnormalities,
and the presence of micronucleus were evaluated. The cytotoxic efect of paracetamol on L. culinaris and P. sativum was
demonstrated, reporting the inhibition of root growth, the presence of abnormalities, and a signifcant micronucleus index
at all concentrations used, which shows that this drug has a high degree of toxicity. | eng |
dc.format.extent | 12 Páginas | spa |
dc.format.mimetype | application/pdf | spa |
dc.language.iso | eng | spa |
dc.publisher | Environmental Science and Pollution Research | spa |
dc.relation.ispartof | Mercado, SAS, Galvis, DGV Bioensayo ecotoxicológico de paracetamol utilizando los bioindicadores Lens culinaris Med. y Pisum sativum L. Environ Sci Pollut Res 30 , 61965–61976 (2023). https://doi.org/10.1007/s11356-023-26475-7 | |
dc.rights | Esta bajo una licencia CC BY (licencia Creative Commons Attribution 4.0 International) | eng |
dc.rights.uri | https://creativecommons.org/licenses/by/4.0/ | spa |
dc.source | https://link.springer.com/article/10.1007/s11356-023-26475-7#article-info | spa |
dc.title | Paracetamol ecotoxicological bioassay using the bioindicators Lens culinaris Med. and Pisum sativum L | eng |
dc.type | Artículo de revista | spa |
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dc.identifier.doi | 10.1007/s11356-023-26475-7 | |
dc.relation.citationedition | Vol.30 (2023) | spa |
dc.relation.citationendpage | 61976 | spa |
dc.relation.citationissue | (2023) | spa |
dc.relation.citationstartpage | 61965 | spa |
dc.relation.citationvolume | 30 | spa |
dc.rights.accessrights | info:eu-repo/semantics/openAccess | spa |
dc.rights.creativecommons | Atribución 4.0 Internacional (CC BY 4.0) | spa |
dc.subject.proposal | Binucleate cell | eng |
dc.subject.proposal | Cell abnormalities | eng |
dc.subject.proposal | Pharmacological compounds | eng |
dc.subject.proposal | Mitotic inhibition | eng |
dc.subject.proposal | Micronuclei | eng |
dc.type.coar | http://purl.org/coar/resource_type/c_6501 | spa |
dc.type.content | Text | spa |
dc.type.driver | info:eu-repo/semantics/article | spa |
dc.type.redcol | http://purl.org/redcol/resource_type/ART | spa |
oaire.accessrights | http://purl.org/coar/access_right/c_abf2 | spa |
oaire.version | http://purl.org/coar/version/c_970fb48d4fbd8a85 | spa |
dc.type.version | info:eu-repo/semantics/publishedVersion | spa |