Show simple item record

dc.contributor.authorSALAZAR MERCADO, SEIR ANTONIO
dc.contributor.authorMaldonado Bayona, Hanner Alejandra
dc.date.accessioned2021-12-09T19:17:02Z
dc.date.available2021-12-09T19:17:02Z
dc.date.issued2020-01-20
dc.identifier.urihttp://repositorio.ufps.edu.co/handle/ufps/1774
dc.description.abstractThe present investigation was designed to monitor the cytotoxic potential of Sodium Hypochlorite using lentil (Lens culinaris) as a bioindicator of toxicity. Sodium hypochlorite (NaClO), is a chemical compound that is used mainly for its disinfectant properties, its effect is widely toxic, which is why it is marketed in low concentrations and it is also a component in various products such as agrochemicals. In the present study the L. culinaris seeds were exposed to different NaClO dose 0, 0.2, 1, 3, 5 and 7 mg L−1 during 24, 48 and 72 h; timeslots in which the root growth was also studied. The cytotoxic potential of NaClO was determined by calculating the mitotic index (MI), calculating cellular anomalies (CA) and observing the longitudinal growth of the roots during the various time periods. The radicular growth was prolonged and it was observed that there was a greater growth at the dose of 1 and 7 mg L−1 in the time of 72 h. The cytotoxic effects could be analyzed in the mitotic index, since the higher the concentration, the lower the mitotic index, as observed in the dose of 7 mg L−1 where a reduction of the mitotic index of the meristematic cells is observed. The results indicate that NaClO has a cytotoxic effect that induces various types of chromosomal abnormalities. This indicates that Sodium Hypochlorite has a cytotoxic effect according to the increase in its dose. Therefore, Lens culinaris turned out to be a kind of appropriate bioindicator to study the cytotoxic effects of various potentially toxic substances.eng
dc.format.mimetypeapplication/pdfspa
dc.language.isoengspa
dc.publisherScience Of The Total Environmentspa
dc.relation.ispartofScience of The Total Environment
dc.rights© 2019 Elsevier B.V. All rights reserved.eng
dc.sourcehttps://www.sciencedirect.com/science/article/abs/pii/S0048969719349848spa
dc.titleEvaluation of the cytotoxic potential of sodium hypochlorite using meristematic root cells of Lens culinaris Medeng
dc.typeArtículo de revistaspa
dc.identifier.doihttps://doi.org/10.1016/j.scitotenv.2019.134992
dc.relation.citationeditionVol.701 (2020)spa
dc.relation.citationendpage3spa
dc.relation.citationstartpage1spa
dc.relation.citationvolume701spa
dc.relation.citesMercado, S. A. S., & Bayona, H. A. M. (2020). Evaluation of the cytotoxic potential of sodium hypochlorite using meristematic root cells of Lens culinaris Med. Science of the Total Environment, 701, 134992.
dc.relation.ispartofjournalScience of The Total Environmentspa
dc.rights.accessrightsinfo:eu-repo/semantics/restrictedAccessspa
dc.subject.proposalCell anomalieseng
dc.subject.proposalCell cycleeng
dc.subject.proposalChromosomeeng
dc.subject.proposalLens culinariseng
dc.subject.proposalMitotic indexeng
dc.subject.proposalRoot lengheng
dc.type.coarhttp://purl.org/coar/resource_type/c_6501spa
dc.type.contentTextspa
dc.type.driverinfo:eu-repo/semantics/articlespa
dc.type.redcolhttp://purl.org/redcol/resource_type/ARTspa
oaire.accessrightshttp://purl.org/coar/access_right/c_14cbspa
oaire.versionhttp://purl.org/coar/version/c_970fb48d4fbd8a85spa
dc.type.versioninfo:eu-repo/semantics/publishedVersionspa


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record