Mostrar el registro sencillo del ítem
Plastics and sustainable purchase decisions in a circular economy: The case of Dutch food industry
dc.contributor.author | Núñez-Cacho Utrilla, Pedro Victor | |
dc.contributor.author | Leyva-Dı´az, Juan Carlos | |
dc.contributor.author | Sanchez Molina, Jorge | |
dc.contributor.author | Van der Gun, Rody | |
dc.date.accessioned | 2021-10-30T16:20:29Z | |
dc.date.available | 2021-10-30T16:20:29Z | |
dc.date.issued | 2020-09-28 | |
dc.identifier.uri | http://repositorio.ufps.edu.co/handle/ufps/508 | |
dc.description.abstract | Every day, society’s concern over pollution caused by plastic waste grows greater. One of the most intensive sectors for the use of plastic is the food industry. Companies in this sector face the challenge of transitioning to a more sustainable and less intensive model of plastic use, respecting the principles established for a circular economy. Accordingly, one of the questions that industries tend to ask is whether sustainability will influence the consumer’s purchase decision. To respond to this, the factors that determine a consumer’s sustainable purchase decision in relation to the plastic and food industry have been analyzed in this paper. For this, a regression analysis was performed on a sample of Dutch consumers. The results show that the decision of purchase of the consumer of the Food Industry is conditioned by factors such as age, sustainable behavior, knowledge of the Circular economy and the perception of usefulness of plastic. | eng |
dc.format.mimetype | application/pdf | spa |
dc.language.iso | eng | spa |
dc.publisher | PLOS ONE | spa |
dc.relation.ispartof | PLOS ONE | |
dc.rights | © 2020 Núñez-Cacho et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. | eng |
dc.source | https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0239949 | spa |
dc.title | Plastics and sustainable purchase decisions in a circular economy: The case of Dutch food industry | eng |
dc.type | Artículo de revista | spa |
dcterms.references | Martín Martín JM, Guaita Martínez JM, Molina Moreno V, Sartal Rodríguez A. An Analysis of the Tourist Mobility in the Island of Lanzarote: Car Rental Versus More Sustainable Transportation Alternatives. Sustainability. 2019; 11: 739. https://doi.org/10.3390/su11030739 | spa |
dcterms.references | Nuñez-Cacho P, Górecki J. Molina-Moreno V, Corpas-Iglesias F.A. What Gets Measured, Gets Done: Development of a Circular Economy Measurement Scale for Building Industry. Sustainability. 2018; 10: 2340 | spa |
dcterms.references | Cózar A, Sanz-Martín M, Martí E, González-Gordillo JI, Ubeda B, Gálvez J.A., et al. Plastic accumulation in the Mediterranean sea. PLoS ONE. 2015; 10(4): e0121762. pmid:25831129 | spa |
dcterms.references | Shah AA, Hasan F, Hameed A, Ahmed S. Biological degradation of plastics: A comprehensive review. Biotechnol Adv. 2008; 26: 246–265. https://doi.org/10.1016/j.biotechadv.2007.12.005 pmid:18337047 | spa |
dcterms.references | Zbyszewski M, Corcoran PL, Hockin A. Comparison of the distribution and degradation of plastic debris along shorelines of the Great Lakes, North America. J Great Lakes Res. 2014; 40: 288–299. https://doi.org/10.1016/j.jglr.2014.02.012 | spa |
dcterms.references | Brunner I, Fischer M, Rüthi J, Stierli B, Frey B. Ability of fungi isolated from plastic debris floating in the shoreline of a lake to degrade plastics. PLoS ONE. 2018; 13(8): e0202047. https://doi.org/10.1371/journal.pone.0202047 pmid:30133489 | spa |
dcterms.references | Velis, C. Global recycling markets–plastic waste: A story for one player–China. Report prepared by Fuelogy and formatted by D-waste on behalf of International Solid Waste Association (ISWA): International Solid Waste Association. 2014– Globalisation and Waste Management Task Force. | spa |
dcterms.references | Kapelko M, Lansink AO, Stefanou SE. Effect of food regulation on the Spanish food processing industry: A dynamic productivity analysis. PLoS ONE. 2015; 10(6): e0128217. https://doi.org/10.1371/journal.pone.0128217 pmid:26057878 | spa |
dcterms.references | Hopewell J, Dvorak R, Kosior E. Plastics recycling: Challenges and opportunities. Philos Trans R Soc Lond B Biol Sci. 2009; 364: 2115–26. https://doi.org/10.1098/rstb.2008.0311 PMID: 19528059 | spa |
dcterms.references | Ellen MacArthur Foundation. The new plastics economy: Rethinking the future of plastics & catalyzing action. 2017. | spa |
dcterms.references | Blomsma F, Brennan G. The emergence of circular economy: a new framing around prolonging resource productivity. J Ind Ecol. 2017; 21(3): 603–614. | spa |
dcterms.references | Salguero-Puerta L, Leyva-Dı´az JC, Corte´s-Garc´ıa FJ, Molina-Moreno V. Sustainability Indicators Concerning Waste Management for Implementation of the Circular Economy Model on the University of Lome (Togo) Campus. Int J Environ Res Public Health. 2019; 16: 2234. https://doi.org/10.3390/ ijerph16122234 PMID: 31242572 | spa |
dcterms.references | Gómez-Lorenzo D, Núñez-Cacho P. Inertia and innovation in the family business: a first approach. Eur J Fam Bus. 2012; 2(2): 23–40. | spa |
dcterms.references | Prieto-Sandoval V, Jaca C, Ormazabal M. Towards a consensus on the circular economy. J Clean Prod. 2018; 179: 605–615. | spa |
dcterms.references | Foschi E, Bonoli A. The Commitment of Packaging Industry in the Framework of the European Strategy for Plastics in a Circular Economy. Adm. Sci. 2019; 9(1): 18. | spa |
dcterms.references | David L, Albert J. Consumer behaviour. 2002. McGraw Hill. New Delhi. | spa |
dcterms.references | Khuong M, Duyen HT. Personal factors affecting consumer purchase decision towards men skin care products—A study in Ho Chi Minh City, Vietnam. Int J Trade Economics and Financ. 2016; 7(2): 44–50. | spa |
dcterms.references | Thogersen J. Inducing green behaviour. Nat Clim Change. 2013; 3:100. | spa |
dcterms.references | Fishbein M, Ajzen I. Predicting and changing behavior: The reasoned action approach. Psychology Press 2010. New York: Taylor & Francis. | spa |
dcterms.references | Ajzen I. From intentions to actions: A theory of planned behavior. In: Kuhl J. & Beckman J. (Eds.), Action-control: From cognition to behavior. 1985. Heidelberg: Springer. | spa |
dcterms.references | Schwartz SH. Elicitation of moral obligation and self-sacrificing behavior: An experimental study of volunteering to be a bone marrow donor. J Pers Soc Psychol. 1970; 15: 283–293. https://doi.org/10.1037/ h0029614 PMID: 4920801 | spa |
dcterms.references | Park J, Sejin H. Understanding consumer recycling behavior: Combining the theory of planned behavior and the norm activation model. Fam Consum Sci Res J. 2014; 42(3): 278–291 | spa |
dcterms.references | Hopper JR, Nielsen JM. Recycling as altruistic behaviour. Normative and behavioural strategies to expand participation in a community recycling program. Environ Behav. 1991; 23: 195–220. https://doi. org/10.1177/0013916591232004 | spa |
dcterms.references | Nielsen JM, Ellington BL. Social processes and resource conservation. In Feimer N. R. & Geller E. S. (Eds.), Environmental psychology: Directions and perspectives, 1983 (288–312). New York: Praeger | spa |
dcterms.references | Tonglet M, Phillips PS, Read AD. Using the theory of planned behaviour to investigate the determinants of recycling behaviour: A case study from Brixworth, UK. Resour Conserv Recy. 2004; 41, 191–204. | spa |
dcterms.references | Arslan T, Yilmaz V, Aksoy H. Structural equation model for environmentally conscious purchasing behavior. Int J Environ Res. 2012; 6(1): 323–334. https://doi.org/10.22059/ijer.2011.498 | spa |
dcterms.references | Wu H, Mweemba L. Environmental self-efficacy, attitude and behavior among small scale farmers in Zambia. Environ Dev Sustain. 2010; 12: 727–744. http://dx.doi.org/10.1007/s10668-009-9221-4 | spa |
dcterms.references | Sudarmadi SS, Kawada T, Netti H, Soemantri S, Tugaswati A. A survey of perception, knowledge, awareness, and attitude in regard to environmental problems in a sample of two different social groups in Jakarta, Indonesia. Environ Dev Sustain. 2001; 3: 169–183. | spa |
dcterms.references | Ohtomo S, Ohnuma S. Psychological interventional approach for reduce resource consumption: Reducing plastic bag usage at supermarkets. Resour Conserv Recy. 2014; 84: 57–65. | spa |
dcterms.references | Boldero J. The prediction of household recycling of newspapers: The role of attitudes, intentions, and situational factors. J Appl Soc Psychol. 1995; 25(5): 440–462. https://doi.org/10.1111/j.1559-1816. 1995.tb01598.x | spa |
dcterms.references | Davies J, Foxall GR, Pallister J. Beyond the intention-behaviour mythology: An integrated model of recycling. Market Theory, 2002. 1, 29–113. | spa |
dcterms.references | Mannetti L, Pierro A, Livi S. Recycling: Planned and self-expressive behavior. J Environ Psychol. 2004; 24, 227–36 | spa |
dcterms.references | Hedlund-de Witt A. Exploring worldviews and their relationships to sustainable lifestyles: Towards a new conceptual and methodological approach. Ecol Econ. 2012; 84: 74–83. | spa |
dcterms.references | Mugge R. Product Design and Consumer Behaviour in a Circular Economy. Sustainabilty. 2018; 10(10): 3704. | spa |
dcterms.references | Ajzen I, Fishbein M. Understanding attitudes and predicting social behavior. 1980. Englewood Cliffs, NJ: Prentice-Hall. | spa |
dcterms.references | Fielding KS, Terry DJ, Masser BM, Hogg MA. Integrating social identity theory and the theory of planned behaviour to explain decisions to engage in sustainable agricultural practices. Br J Soc Psychol. 2008; 47: 23–48. https://doi.org/10.1348/014466607X206792 PMID: 17535461 | spa |
dcterms.references | Ogunbode CA. The NEP scale: Measuring ecological attitudes/worldviews in an African context. Environ Dev Sustain. 2013; 15: 1477–1494. | spa |
dcterms.references | Maibach E, Roser-Renout C, Leiserowitz A. Communication and marketing as climate change-intervention assets: A public health perspective. Am J Prev Med. 2008; 35(5): 488–500. https://doi.org/10. 1016/j.amepre.2008.08.016 PMID: 18929975 | spa |
dcterms.references | Chen S, Chuang Y, Chen P. Behavioral intention formation in knowledge sharing: Examining the roles of KMS quality, KMS self-efficacy, and organizational climate. Knowl-Based Syst. 2012; 31: 106–118. | spa |
dcterms.references | Saribas D, Teksoz G, Ertepinar H. The relationship between environmental literacy and self-efficacy beliefs toward environmental education. Procedia Soc Behav Sci. 2014; 116: 3664–3668. | spa |
dcterms.references | Milfont T. The interplay between knowledge, perceived efficacy, and concern about global warming and climate change: A one-year longitudinal study. Risk Anal. 2012; 32(6): 1003–1020. https://doi.org/10. 1111/j.1539-6924.2012.01800.x PMID: 22489642 | spa |
dcterms.references | Kellstedt P, Zahran S, Vedlitz A. Personal efficacy, the information environment, and attitudes toward global warming and climate change in the United States. Risk Anal. 2008; 28: 113–126. https://doi.org/ 10.1111/j.1539-6924.2008.01010.x PMID: 18304110 | spa |
dcterms.references | Stern PC. Toward a coherent theory of environmentally significant behavior. J Soc Issues. 2000; 56(3): 407–424. | spa |
dcterms.references | Kaplan S, Kaplan R. Health, Supportive Environments, and the Reasonable Person Model. Am J Public Health. 2003; 93(3): 1484–1489. https://doi.org/10.2105/ajph.93.9.1484 PMID: 12948967 | spa |
dcterms.references | Nu´ñez-Cacho P, Grande A, Vazquez A. Performance in family businesses from theories of resources and capacities and agency. Eur J Fam Bus. 2012; 2(1): 7–20. | spa |
dcterms.references | Kaplan S, Kaplan K. Creating a larger role for environmental psychology: The reasonable person model as an integrative framework. J Environ Psychol. 2009; 29(3): 329–339 | spa |
dcterms.references | Janmamool P, Denpaiboon C. Evaluating determinants of rural villagers’ engagement in conservation and waste management behaviors based on integrated conceptual framework of Pro-environmental behavior. Life Sci Soc Policy. 2016; 12(1): 12. https://doi.org/10.1186/s40504-016-0045-3 PMID: 27921274 | spa |
dcterms.references | World Packaging Organisation (WPO). Market statistics and future trends in global packaging. 2008. https://www.worldpackaging.org, pp 1–44. (Accessed 4 November 2019). | spa |
dcterms.references | Geueke B, Groh K, Muncke J. Food packaging in the circular economy: Overview of chemical safety aspects for commonly used materials. J Clean Prod. 2018; 193: 491–505. | spa |
dcterms.references | Raheem D. Application of plastics and paper as food packaging materials–An overview. Emir J Food Agr. 2012; 25(3): 177–188. | spa |
dcterms.references | European Bioplastics. Bioplastics—Facts and Figures. 2017https://docs.european-bioplastics.org/ publications/EUBP_Facts_and_figures.pdf. (Accessed 4 November 2019). | spa |
dcterms.references | Plastics Europe, 2016. Plastics—the Facts 2016. https://www.plasticseurope.org/en/resources/ publications/3-plastics-facts-2016. (Accessed 4 November 2019). | spa |
dcterms.references | Jeevahan J, Chandrasekaran M. Nanoedible films for food packaging: A review. J Mater Sci. 2019; 54: 12290–12318. | spa |
dcterms.references | Ragaert K, Delva L, Van Geem K. Mechanical and chemical recycling of solid plastic waste. Waste Manage. 2017; 69: 24–58. | spa |
dcterms.references | Geyer B, Lorenz G, Kandelbauer A. Recycling of poly(ethylene terephthalate)—a review focusing on chemical methods. Express Polym Lett. 2016; 10(7): 559–586. | spa |
dcterms.references | Kotler P, Armstrong G. Principles of Marketing. Pearson Education. Thirteenth Edition. 2009. New Jersey | spa |
dc.identifier.doi | https://doi.org/10.1371/journal.pone.0239949 | |
dc.publisher.place | España | spa |
dc.relation.citationedition | Vol.15 No.9.(2020) | spa |
dc.relation.citationendpage | 16 | spa |
dc.relation.citationissue | 9 (2020) | spa |
dc.relation.citationstartpage | 1 | spa |
dc.relation.citationvolume | 15 | spa |
dc.relation.cites | Núñez-Cacho P, Leyva-Díaz JC, Sánchez-Molina J, Van der Gun R (2020) Plastics and sustainable purchase decisions in a circular economy: The case of Dutch food industry. PLoS ONE 15(9): e0239949. https://doi.org/10.1371/journal.pone.0239949 | |
dc.relation.ispartofjournal | PLOS ONE | spa |
dc.rights.accessrights | info:eu-repo/semantics/openAccess | spa |
dc.rights.creativecommons | Atribución 4.0 Internacional (CC BY 4.0) | spa |
dc.type.coar | http://purl.org/coar/resource_type/c_6501 | spa |
dc.type.content | Text | spa |
dc.type.driver | info:eu-repo/semantics/article | spa |
dc.type.redcol | http://purl.org/redcol/resource_type/ART | spa |
oaire.accessrights | http://purl.org/coar/access_right/c_abf2 | spa |
oaire.version | http://purl.org/coar/version/c_970fb48d4fbd8a85 | spa |
dc.type.version | info:eu-repo/semantics/publishedVersion | spa |