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Astaxanthin production from Haematococcus pluvialis: effects of light wavelength and salinity

dc.contributor.authorGonzález-Delgado, Angel Darío
dc.contributor.authorBarajas Solano, andres F
dc.contributor.authorTorres, Luz Karime
dc.contributor.authorSUAREZ GELVEZ, JOHN HERMOGENES
dc.contributor.authorUrbina-Suarez, Nestor Andres
dc.date.accessioned2021-12-01T14:09:25Z
dc.date.available2021-12-01T14:09:25Z
dc.date.issued2017-12-28
dc.identifier.urihttp://repositorio.ufps.edu.co/handle/ufps/1606
dc.description.abstractHaematococcus pluvialis has attracted much global attention due to its ability to produce huge amounts of astaxanthin, a carotenoid pigment widely applied in pharmaceutical, cosmetic and food industries. In this work, production of astaxanthin from Haematococcus pluvialis was performed under three different salt concentrations (0, 0.45 and 0.9% v/v) and wavelengths (blue, white and red) in order to evaluate the effects of salinity and light wavelengths on microalgae growth. A multifactorial 32 experimental design was used and its results were studied by Manova analyzer with 95% of reliability. According to the results, the highest amount of astaxanthin (9.72 μg/mL) was obtained at 0.45 %v/v of salt concentration and blue wavelength.eng
dc.format.extent8 páginasspa
dc.format.mimetypeapplication/pdfspa
dc.language.isoengspa
dc.publisherContemporary Engineering Sciencesspa
dc.relation.ispartofContemporary Engineering Sciences ISSN: 1314-7641, 2017 vol:10 fasc: 35 págs: 1739 - 1746, DOI:https://doi.org/10.12988/ces.2017.711196
dc.rights2017 Luz Karime Torres-Carvajal et al. This article is distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.eng
dc.sourcehttp://www.m-hikari.com/ces/ces2017/ces33-36-2017/711196.htmlspa
dc.titleAstaxanthin production from Haematococcus pluvialis: effects of light wavelength and salinityeng
dc.typeArtículo de revistaspa
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dc.identifier.doi10.12988/ces.2017.711196
dc.publisher.placeBulgariaspa
dc.relation.citationeditionVol. 10, No. 35 (2017)spa
dc.relation.citationendpage1746spa
dc.relation.citationissue35 (2017)spa
dc.relation.citationstartpage1739spa
dc.relation.citationvolume10spa
dc.relation.citesTorres-Carvajal, L. K., Gonzalez-Delgado, A. D., Barajas-Solano, A. F., Suarez-Gelvez, J. H. y Urbina-Suarez, N. A. (2017). Astaxanthin production from Haematococcus pluvialis: effects of light wavelength and salinity. Contemporary Engineering Sciences, 10(35), 1739–1746. https://doi.org/10.12988/ces.2017.711196
dc.relation.ispartofjournalContemporary Engineering Sciencesspa
dc.rights.accessrightsinfo:eu-repo/semantics/openAccessspa
dc.rights.creativecommonsAtribución-NoComercial-SinDerivadas 4.0 Internacional (CC BY-NC-ND 4.0)spa
dc.subject.proposalWavelengthseng
dc.subject.proposalSalinityeng
dc.subject.proposalAstaxanthineng
dc.subject.proposalMicroalgaeeng
dc.subject.proposalHaematococcuseng
dc.type.coarhttp://purl.org/coar/resource_type/c_6501spa
dc.type.contentTextspa
dc.type.driverinfo:eu-repo/semantics/articlespa
dc.type.redcolhttp://purl.org/redcol/resource_type/ARTspa
oaire.accessrightshttp://purl.org/coar/access_right/c_abf2spa
oaire.versionhttp://purl.org/coar/version/c_970fb48d4fbd8a85spa
dc.type.versioninfo:eu-repo/semantics/publishedVersionspa


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